Budgalong Fire Feast 2024 recap

Budgalong Lodge in collaboration with Terra Firma Dining hosted a wood-fired paddock to plate long lunch.

Dining at Budgalong offers a real taste of the destination, a celebration of homegrown, locally sourced and sustainably produced food. The lodge draws inspiration from the farm and the local community, providing a space for family and friends to come together and connect with the people and places that matter most.

A dining experience with no boundaries, guests were treated to an open fire pit installation with local produce roasting over hot coals. This style of dining embraces basic cooking techniques utilising only fire.

What was included:

• An all-inclusive dining experience featuring delicious food, beer and wine sourced from the Spicers Creek region and beyond including:

  • Grassland Poultry

  • The Wuuluman Market

  • Budgalong Lamb

  • See Saw Wine

  • Second Mouse Cheese

• A tour of the newly opened Budgalong Lodge

• The opportunity to connect with the local community

A special thank you goes to all the local producers whose quality ingredients truly elevated the evening. Your dedication to sustainable and exceptional produce was evident in every dish and made the evening’s menu unforgettable.

To Terra Firma Dining, a huge thank you for delivering such a memorable fire-cooked experience and for your creativity in bringing our vision to life. We’re so grateful for your dedication and talent in crafting a truly unique and delicious dining experience.

And a big thank you to the entire Budgalong team who worked tirelessly leading up to the event, on the day, and even for the cleanup after. Your hard work and commitment made everything run smoothly, and we couldn’t have done it without you.

Finally, to our Spicers Creek community, thank you for your support and for chipping in to make this gathering a success. It was wonderful to see so many people come together and make this such a special event.